Sandgate Seafoods Ltd

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Recipes

Oriental Sea Bass

A whole fish cooked with ginger, garlic and spring onions is a traditional centrepiece in a Chinese meal. Here it is served with a mixture of noodles and bean sprouts to make a very special dish.

A slightly more challenging recipe with lots of ingredients and flavours.

Balsamic Glazed Salmon fillets

A delicious sticky glaze is brushed on top of salmon fillets before they are baked in the oven. A quick and easy solution for dinner any night of the week!

Scallops with Bacon & Garlic Butter

A luxurious scallop dish that's also lightning fast. Serve these scallops in a pesto cream sauce as they are with some crusty bread, or with rice or pasta.